Knowledge is power. At least that’s how the old adage goes.
We believe it is very important to understand the most common gluten terms/phrases & ingredients when learning about gluten, gluten intolerance, and celiac disease. This is why we’d like to present the formation of our Gluten Glossary. For many of you these common gluten terms may seem elemental or even juvenile, however, over time we hope to build a comprehensive list of terms/phrases & ingredients that go beyond the elemental. Part of the construction of this glossary will be built from our own study and research, but we would like to invite any of you to send us your suggestions as well (let us know in the comments or in our contact form). We are looking for anything related to the subject that would help anyone from the newly diagnosed to the decades old expert.
Common Gluten Terms to Know:
- Blood Test
- Celiac Disease
- Gluten
- Gluten Intolerance
- Gluten Sensitivity
- Oats
As you can see, we have chosen to start with the most basic common gluten terms and will update the glossary as often as needed. We understand that the field of celiac disease and non-celiac gluten sensitivity is new and therefore rapidly changing. Even some of the terminology we are so used to is changing and we’ll do our best to keep you informed. We hope you will find the glossary helpful in your quest to live a gluten free life in such a gluten filled world.
Leave a Reply